Mar 11, 2012

Spicy Tomato Rasam

Rasam is a typical south-indian recipe ~ comforting home-made food. It is a light, soupy gravy. You can have it with rice or just drink it like a soup. Especially with a cold or fever, I find rasam is the most comforting food. It is similar to a sambar (tamarind base) but much thinner in consistency.


Ingredients :

For Rasam Powder -

Coriander seeds (Dhaniya) : 1 tsp
Pepper corn : 1/2 tsp
Dry red chilly : 1
Toor Dal : 1 tsp
Channa Dal : 1 tsp
Urad Dal : 1 tsp
Cumin seeds : 1/2 tsp.
Fenugreek seeds : 1/2 tsp
Asafoetida : a pinch

For Rasam -

Toor Dal : 1 cup
Toamto : 4, big sizes
Water as needed
Salt to taste

For Tempering -

Oil : 1/2 tsp.
Mustard Seeds : 1/2 tsp.
Curry and coriander leaves



Method :

For rasam powder in home : Dry roast all rasam powder ingredients and grind take in a coffee grinder or blender into a powder , It doesn't have to be totally fine, it can be coarse too Store it in an air tight container.



For Rasam : Soak dal for 15 minutes (to reduce cooking time) and pressure cook for 3 whistles.Mash it well and keep it aside. Do not add too much water while cooking dal.

Now take 4-5 cups water in a pan and add tomato pieces and salt, bring to boil.

Add the remaining ingredients including the masala powder and boil for a further 10 minutes.

Break the tomatoes with a spoon.Boil again for 10 minutes.

Then add cooked toor dal and mix well, cook another 5 mins in simmer. Switch off the gas.

Heat oil in a pan add curry leaves and mustard seeds, when seeds are splutter then  add this in rasam.

Garnish with chopped coriander leaves.

Serve hot with plain rice.

Sending this Julie's "EP Series: Herbs & Spices" event, Resh's "Comfort Food " event and Pari's "Only-South Indian"



19 comments:

  1. nice recipe with homemade rasam powder

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  2. great. love that you made your own rasam powder.
    SPICE UP THE CURRY

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  3. That makes a comfort meal... Homemade is always the best

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  4. I ve nt tried rasam at home.....thanx for a wonderful rasam recipeee

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  5. oh.i luv rasam..n this looks so hot n spicy tooo..

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  6. rasam is absolutely one of my favorites...urs look so delicious !

    http://onlyfishrecipes.blogspot.com/

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  7. Yummy rasam with the fresh powder..

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  8. Wow you make rasam powder at home ?? this is cool... Comfort meal..
    Deepa
    Hamaree Rasoi

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  9. spicy and tangy rasam, my comfort food..

    Join the Just "4" Fun event :)

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  10. easy and tasty rasam powder make at home.tempting

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  11. Nice healthy rasam..First time here..I just stated following you..Visit my blog when you are free
    http://followfoodie.blogspot.com/

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  12. love this rasam..looks delicious

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  13. Nostalgic Chandrani...Especially when you are sick..Perfect !

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  14. Rasam sounds spicy and delicious, wonderful recipe!

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  15. Thanx for linking it to my event but the image is not showing up dear..please delete that and link again ,please..

    Cook in any recipe with "Cilantro /Cumin & Just link in EP Series-Cilantro /Cumin Event

    Erivum Puliyum

    ReplyDelete

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