Aloo Tikki is besically made of mashed potato and various spices. "Aloo" means potato and the "tikki" means a small cutlet. This is a perfect breakfast sandwich. There was nothing else that could add and if you want to, you can add ketchup.
Ingredients :
Potato (Aloo) : 1 piece
Green peas : 1/2 cup
Grated carrot : 1 piece
Grated Ginger : 1 tsp.
green chillies : 1 (chopped)
Salt to taste
Onion sliced, cucumber slices, tomato slices in round
Brown Bread slice
little cooking oil/ butter.
Method :
Boil and mash the potatoes when hot.
Boil the green Peas.
In a bowl, add mashed potato, boiled green peas, carrot, green chilli, ginger, salt and mix well. Now shape into small tikki.
Toast the bread slices till brown. You can apply butter on them if you want to. Now place a tikki, some tomato and cucumber on a bread and sprinkle salt.
Finally, cover with another bread.
Ingredients :
Potato (Aloo) : 1 piece
Green peas : 1/2 cup
Grated carrot : 1 piece
Grated Ginger : 1 tsp.
green chillies : 1 (chopped)
Salt to taste
Onion sliced, cucumber slices, tomato slices in round
Brown Bread slice
little cooking oil/ butter.
Method :
Boil and mash the potatoes when hot.
Boil the green Peas.
In a bowl, add mashed potato, boiled green peas, carrot, green chilli, ginger, salt and mix well. Now shape into small tikki.
Heat a non stick tawa and roast the tikkis with just a little spray of oil.
Finally, cover with another bread.
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